Wash hands correctly is what the handler do next.
A food handler cleans up a spill.
Asked 1 day ago 8 25 2020 3 31 57 am.
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Wash hands correctly is what the handler do next.
The polish is a light.
Artificial fingernails are worn c.
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Rinse hands in warm water d.
The food handler should wash hands correctly.
Dip hands in sanitizing solution c.
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A food handler may wear nail polish while working with food if a.
The food handler should wash hands correctly.
A food handler cleans up a spill.
Wipe hands on an apron.
A food handler cleans up a spill.
The hands are in direct contact with food and are one of the places in the body that accumulates the most bacteria although sometimes we do not realize it therefore when someone handles food they must.
The correct answer is wash his hands.
What should the food handler do next.
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A food handler cleans up a spill.
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Gloves are applied b.
Asked 11 days ago 8 25 2020 3 31 57 am.
The nails are cut short d.
Wash hands correctly b.
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Someone who handles food must be a 100 hygienic person it is not only important to keep the work area clean but also the hands.
A food handler cleans up a spill.